Chick-it seasoning from the Guilt Free Gourmet cookbook
1/4c salt
1/2c nutritional yeast
1/2tsp turmeric
1tsp garlic powder
1TBS onion powder
1/2tsp marjoram
1/2tsp sage
1TBS parsley
Place all in blender and blend until its a powder like consistency. Store in a sealed container in the refridgerator.
I use this where ever a recipe calls for chicken like broth.
