Watermelon Slush

1 Watermelon, cut into chunks, about 16 cups

4 Tbsp sweetener (more or less depending on the sweetness of the melon)

4-8 Tbsp lime juice, to taste

Place 4 cups of watermelon, 1 Tbsp of sweetener, and 1-2 Tbsp lime juice in food processor or blender and process until smooth, pour into bowl and repeat until all of melon is blended. Place mixture in freezer. Stir mixture ever hour or so to keep it from becoming completely solid. Serve frozen.