Carrot dogs

This recipe came to me from Julianne Pickle which was given to her by John Kannenberg. We really like these as a good vegan alternative to hotdogs, if you use baby carrots they can then be put into bbq sauce like lil smokies.

Carrot Dogs

Peel 2 pounds of carrots, cut into hotdog lengths, drop into boiling water for 7-10 minutes. Remove and cool.

Marinade:

2c water
2tsp garlic powder
2tsp onion powder
2tsp basil
1/2tsp bbq seasoning such as Mrs Dash Mesquite flavor
2Tbsp peanut butter
1tsp sugar
1tsp salt
1/2tsp celery salt

*combine all marinade ingredients and marinate carrots for at least 2 hours, longer is better.
*place on oiled baking sheet and bake at 350*F until tender or grill on bbq until tender


serve on buns with your favorite condiments