Sunday, September 25, 2011

Sheep herder's cabbage

Sheep herder's cabbage


1 large head of cabbage chopped into small pieces about 1"
1 package of vegan hotdogs, sliced into small coin shapes
bread crumbs 
your favorite recipe for cheese or mock cheese sauce


In a pot cook the cabbage in a little water until done, drain and set aside.


Preheat oven to 350*F. Spray a 9X13 baking dish. Layer 1/2 the cabbage, 1/2 the hotdogs, 1/2 the cheese sauce and 1/2 the bread crumbs in the dish, repeat. Spray the top layer of bread crumbs with cooking spray. 


Bake 30 minutes or until bread crumbs are browned and cheese sauce is bubbly.

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